Food waste prevention experts

We create a world where avoidable food waste no longer exists

BetterTable is a Vancouver-based company helping hotels and restaurants prevent food waste to achieve a triple bottom line.

Hospitality leaders want cut food costs. But they often lack the time, knowledge, and budget to make meaningful progress. That’s where comes in. Our team of food lovers and food waste experts, based in Vancouver, Canada, will help you increase your profitability, retain talents, while reducing your climate impact. 

We provide you the food waste solutions you need, whether you are a beginner or an expert. BC hotels and restaurants increase profits while also improving sustainability performance.


Did you know that 66% of food surplus is avoidable?

Your business can increase profitability. And at the same time be climate smart.

There are easy ways to reduce food costs. Are you ready to build a Just Circular Food Economy?

Our people

Food waste experts as a force for good

Ben Liegey, Founder and CEO at

Ben Liegey

Founder & CEO

As CEO, Ben leads, coaching hospitality leaders to reduce food costs and have a positive impact. Above all, he is a renowned expert in food waste prevention.

Amy Wilson, Growth Manager at

Amy Wilson

Growth Manager

Amy leverages her restaurant and hospitality experience to drive the company’s expansion and deliver innovative solutions. She’s dedicated to customer satisfaction and excellence.

Shinya Hayashi, Data Analyst at

Shinya Hayashi

Chief Data Analyst

Shinya is passionate about data and sustainability. He leverages his data skills to create valuable insights to solve business problems. He also has experience in the hospitality industry.

Our advisors

Laure Dupuy

Zero Waste Advisor

Laure has developed her expertise in Zero Waste and Circular Economy. She has 8+ years’ experience consulting businesses, governments and universities. She is currently working for UBC.

Dane Hedstrom

Operational Efficiency Advisor

Dane is a UBC Alumni with an MBA and a strong career helping entreprises improve operational efficiency. Originally from Vancouver, he empowers teams, builds relationships and accelerates positive change.

Frederique Niel

Business Advisor

Frederique is helping entrepreneurs to maximize their chances of success in the world of entrepreneurship. She is a Certified Coach by the International Coaching Federation.

Be aligned with the Sustainable Development Goals

Check what Canadian hospitality leaders say about us

see testimonials

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Operating on traditional, ancestral and unceded territory of the Squamish, Tsleil-Waututh and Musqueam Nations

1021 Harwood St, Vancouver, BC, V6E 3N3, Canada